The best Side of spagetti
It was thick, and lumpy, no level of h2o could smooth it out. It had been more like oatmeal than pasta sauce. I have already been cooking for over 50 several years, so I do know my way throughout the kitchen. I'd defintely depart out the carrots.Hello Sally! Thank you for sharing, and were so content both you and your relatives adore this! Hmm, we